Southwest Salmon Burgers

Southwest Salmon Burgers This recipe makes 4 servings. Refrigerate burgers for 3 days or freeze for longer. Cook before refrigerating or freezing. Reheat in skillet or oven. 1 lb. skinless salmon fillet ¾ cup almond meal 2 large eggs 1 red bell pepper, diced 1 tablespoon cilantro, minced (optional) 1 …

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